This is one of the finest Japanese BBQ in the city. The ingredients are always fresh and well marinated. My favorite is their draft beer specially Kirin which comes in mega mug. The servers are polite and super fast. We have been going to this restaurant for 6 years now. Highly recommended and we definitely will be back soon.

Amazing!! Everytime I visit NYC I have to visit this place for dinner! The meat cuts are delicious and the service is good :)

My husband is Japanese and is familiar with Yakiniku but this was my first time and, wow!! Super delicious and enjoyable! Even a Japanese was content with the food and service. We got the Chefs Favorite, which was enough food for two hungry adults. Rafael, our server, was so wonderful and helpful. We cant wait to come back!! (Just make sure to make a reservation!)

There is very nice food and should go happy hour. I think happy hour is 7 days and 11am to 6pm. I love all foods and drinks.

We were walk in guests. No reservations but the front attendee accommodated us but did nicely notified us that there is a reservation about an hour and a half later. We gladly took the free slot knowing we could finish our dinner within that time.We got the meat lovers set. And that’s all that you see in the pictures with this review. Except the extra order of hot sake on the side. This smaller size option was enough for me plus a few shots for me lady.We were left to cook for ourselves but I believe if you ask for assistance they could help you with cooking too. They did change the grill pretty often.The food portions was perfect for the two of us with a little left over to have it in to go boxes.Although there was a scheduled reservation after us, we were not rushed at all during our meal.

Lunch menu is great for the price! Delicious and good amount of food. I spent less than 20 dollars including tips: really good price for lunch in Midtown.

Lunch date with my hubby. Our first time and it was worth it. Got to make the food ourselves and it wasnt expensive. Well def be going back.

Not too pricey, and the place is good, its cute! The staffs are nice too! Just a lil funny when they greeting guests hahaha. Everyone was yelling!!! I mean its a Japanese Restau. Arigato Gozaimasu!! 😂

Good to be here again for more than a year. I almost forgot the last time I had barbecue in the public restaurant. I enjoy the life we used to have.

It doesn’t look big from the outside, but it is. The service was fast, the waiter was friendly, and the food was good. I can’t complain.

Service was great, the wait staff was really on top of everything. If you want to order alcohol go between 4-6, all drinks are half off and absolutely delicious. They have a lot of fruity cocktails and slushies as well as drafts and wines if thats more your thing. About 5$ a drink if you go then and even cheaper for the beers.You can pick a bbq package from the menu (fixed price) and each says how many people it would feed and which dishes are included. We had 4 people and the package was enough to fill us all (adults) even though we hadnt eaten all day. They do have many dishes to choose from their side menu if you want to add those to your meat set.They have chicken, pork, and beef all various cuts and marinades. Make sure to call ahead! They require reservations.

We got the meat lovers menu, which was enough for two people to eat. The sizes and the portions were good but the quality wasnt the best. The cost (we think) was a little bit on the expensive side but nothing too bad.Overall, pretty OK place for first experience with yakiniku but if you already tried, maybe skip this one.

Good food and good times specially during happy hour, easy parking on the weekends

I love interactive restaurants where you get to cook at the table and have been wanting to try this restaurant for a while, but they’re always SO busy. Walked in at 5:05pm and was told we could be seated, but had to give the table back by 6:30pm. The overall experience was fun and tasty - I highly recommend it. As it was my first time dining here, the waiter explained the menu in detail offering suggestions, which I greatly appreciated. After placing our order, our drinks and food arrived very quickly and there was a steady flow of meats that followed. The restaurant has high ceilings and the atmosphere was relaxed with moderate lighting. My only complaint was a couple of pieces of meat were too fatty to eat, but otherwise the quality seemed good. Will definitely return if I can get a reservation or visit during an off time again.

Been going here for many years, it has been great. The entire chain delivered great food but this one was also really good. It turns out recently, I have came 6 times since the pandemic, their quality has dropped. The staff is okay, if you ask for recommendations they will not tell you which one is better but instead the most expensive option. Still pretty good staff though. They stopped caring too much about the restaurant as well. If you ask them a question on the phone they dont pay attention to your question and give a wrong answer sometimes. Also, the beef sukiyaki rice bowl comes ready and other things that the waiters did infront of you. In the past they used to make it infront of you and they still do at other locations but not here. The most recent time we came, I made a reservation for 8:15 and they called me to change it (even though they confirmed before) to 9:15. Keep in mind that the kitchen closes 9:30 (I didnt know they closed at that time, when we called to ask what time the kitchen closes they said 10:30. It turned out that was when the establishment closed altogether and they didnt really think about what I asked them). After sitting down and seeing the menu, it was already 9:30 and we had to order everything at once. Considering that we will definitely order more stuff later, it isnt right to feel rushed to order everything together. When we sat down and ordered appetizers first, we were looking to order the meats when the waitress came to inform us the kitchen was closing and we had to order everything then. We got up and left and went to eat elsewhere that night. Still, the food is good but I recommend going to another location. Times Square location is my favorite after what used to be this one. In the future I hope it returns to the old service and quality it used to be. Since the appetizers were already ordered, the manager (very nice lady) told us for the inconvenience we could take those appetizers to go, free of charge. That is a considerate move my the manager and I appreciate that, so we left a normal tip and left. Please fix the restaurant! It used to be so good.

AMAZING!!!! Server was extremely helpful pairing sauces with meat. Their Buttered Ramen Soup will forever have me addicted, absolutely wonderful. If I could rate higher than 5 stars, I definitely would. Be sure to book a reservation in advance.

Never had a bad experience unfortunately my latest visit I could not go in do to needing my 2nd dose of the vaccine. So heads up if you only have your first dose you will not be let inside.

Beef and beer?Everything a growing boy needs!!!!Skip the cloth napkin covered in butter places. You want a delicious bbq exactly the way you like it ? THIS is the place. And the service blows the be careful the plate is very hot steakhouses away.

The food was amazing, but grossly expensive. Yes, individually, the meats dont seem to cost a lot until you realize that you arent getting THAT much meat each serving. So as you order multiple to fill yourself up, the tab goes up very very fast. That being said, the meats were very tender and succulent. Cooking them medium-rare yields the best flavor. However, at the $50 per person that my friend and I ended up spending, Ill have to pass on future visits.

My favorite Gyukaku experience thus far after a disastrous experience at the Cooper Union location (only gave us one set of sauce for three people and the servers basically ignored us). I have gone to the Times Square location and the Cooper Union location in the past, but this one was most memorable in a positive way.We made a reservation for Saturday afternoon in mid October. Upon coming in, they had your temperature checked and asked us to fill out our contact info (for contact tracing purposes). I really loved the interior decorating as there was so much natural light coming in. We were served right away and we ordered a variety of appetizers, drinks, and the HH bbq course combo. They gave each of us utensils and our own sauce set (yay no sharing this time). The waiter was very attentive and came up to several times refilling our water, and asking if everything was okay (major redemption from the Cooper Union location).The meats with the BBQ were marinated really well and was delicious with the various sauces they provided. The appetizers were also really tasty and flavorful. At one point I had to dive into the rice as some of the dishes did get a little too salty.The drinks, which happened to be during HH prices as well, were an added touch to the experience (we each ordered two drinks each). They definitely did not skimp out on the alcohol as it did make us feel chipper (or maybe because we are lightweights).If you are in the mood for some Japanese bbq, I definitely recommend coming here. What makes this different from Korean BBQ is definitely the marinate, and Japanese tends to be more sweeter and flavorful than Korean BBQ.Note: It is best if you make a reservation ahead of time. Happy Hour normally happens from afternoon to 6pm everyday.

Great place if you want a change for the normal. You grill your own food and they have lots of good food here

Love this place the foods were so good

Went last night celebrated friends birthday, from the miso soup everything in between and the smores last it was outrageously delicious cooking everything on the grill cant think of anything better. Cant wait to try another location.

We ordered a ton, prices are good but not cheap and taste great. Desserts (especially the Green Tea Crepe cake) are delicious and affordable. 100% go here.

A friend recommended this place, and I absolutely recommend it as well.Food was delicious, staff was on top of everything. Plenty of food comes out. Drinks were great.Overall had an enjoyable experience.

Fan freaking tactic. Will definitely be back. The spicy pork is choice.

The presentation is amazing and the service from the servers are very responsive. The food was also great!

Not the cleanest place to eat but the food was great. I would have liked it to be a bit more affordable but its a unique dining experience in the U.S.

Food experience was great. Very interesting actually. You buy the foods and cook it yourself on a grill in the middle of the table. Only reason I gave it 4 stars was because my food stuck to the grill and frustrated me lol. The drinks were good and the restaurant is great for social distancing.

The food is excellent. Happy hour is great and only at the bar in the front. Staff members lie about happy hour indicating it throughout the whole restaurant, we found that out at the table drink are double the amount. It difficult to understand staff. Female Management is not understanding to customers with reservations and did not leave a good impression after wait at the bar for 30 minutes in spend $80 at the bar. In spend $100 @ the table for two people. Poor Management in Customer relations.

I actually loved their dishes and service, awesome location close to my residence. The cashiers are always very friendly. Will come visit again.

Food good as always. Went for lunch and it was pretty busy. Got our orders in quick but the waitress didnt come check on us till the very end. We wanted to order multiple drinks but by the end of the meal we didnt feel like ordering second rounds as we just wanted to go at that point. Most other times the service is better so it was likely just an off day for them.

I love this Japanese BBQ chain store, This location is great. The servers are nice, friendly, and attentive to your needs. The food is great, its moderately affordable, lunch specials range from $10.95 to about $15 (before tax and tip) for a single person from opening until 3pm. And they have happy hour running for most of the day. Its a great place to go to with friends to barbecue together and the group food options usually have smores as a dessert 😋.

I absolutely love this place !!, you will too. Good enough service, good enough pace, good price, but amazing taste on the meat, we got the ninja combo for 3 people, and we were extremely satisfied. Will come back here

A great place for family/and or friends. We went with two hungry adolescents, and 4 adults. Ate steak, drank beer and ate the whole menu for 2 hours. The marinated cheaper steak options are the best value, and are marinated nicely. 9/10 would strongly recommend.

Stopped by for a late night bite around 11pm and discovered it was happy hour as well! I was able to get an appetizer and saki for $13!!! Would love to go back to try the BBQ!The spicy tuna volcano consists of a fried rectangular cubes of rice topped with marinated tuna. Its only lightly spicy.

Quick service, flavorful marinadesWent to meet a friend for lunch. The entrance of the street can be tricky. Off 3rd, separate door to head upstairs. They have lunch combos which are great and plenty of food.

How did I not know of this place the entire time I lived in NYC!!??!! HOW!??!It took coming back here traveling for business to experience this place.It’s an experience! The food is amazing! Perfectly portioned meal size. We shared the Gyu-Kaku for 2 and it was very well flavored.I will definitely be coming back!Thank you!!!

This is not my first time at Gyukaku, if youre not familiar with this type of BBQ, please read into it before you go. Tonights dining experience was very nice. We briefly waited for out table and our server was very nice. The food is always good. We went for the Valentines Day special. Of course, you can still order more BBQ add ons if youre still hungry. I suggest that if you do not order an appetizer(s), then go for it. Otherwise, its a lot of food. The cocktails were pretty straight forward. I wasnt expecting anything spectacular but they were enjoyable.I enjoyed the thin slices of beef paired with the sauces on the table.Theres this garlic chicken thigh that I think is fantastic. Especially if you dont want to just load up on beef. Watch out for slices of meat with a lot of fat. It can flare up, which usually isnt an issue. I try to brush it on the grill two or three times before setting it off center. My only complaint is small. The side salad had a bit too much dressing but lets be honest, who is going to a BBQ place to enjoy a salad? 10/10.

My favorite Japanese bbq place!

Go for the unique experience. With mini-grills in the center of the booth, this is an interactive opportunity to cook your own (that you order) food per se, at your leisure and to your liking, in a posh yet friendly atmosphere.

Had a really great experience here! Grill your own meat and veggies (good lunch and happy hour deals!). 😋I recommend making a reservation and going during happy hour times as food prices are also cheaper.

I love this Gyu-Kaku branch. More bigger than their other branch in Flushing. I love how the tables are arranged.If you want to see the city view, you can request to be seated by the window. Not only that... if you have someone special to bring on a date.. I recommend asking for the window seat tables :) You can choose to be seated facing the city view while cooking/eating your favorite dishes ^_^Their ambiance is okay, cleanliness of the venue is good. Service crew memebers are nice and accommodating. They have one common restroom which is also clean and pretty big for 1 person (no changing table for babies, but can fit 2-3 persons... if you have kids that need help to go to the bathroom).The food is really good. We ordered the fried Squid Cartilage (also known as Calamari), Avocado Salad + Chicken (you can add Chicken or Tuna. The chicken is a little spicy), Chili Shrimp Shumai (We asked for just the mild Spicy Shumai...-but theres no hint of that mild spiciness, so order the regular one), Bistro Hangar Steak, Shrimp Garlic, Sukiyaki Bibimbap (This was one of the dishes in the happy hour choices). The Bibimbap that I ordered is... more of rice with just a little beef on it.For our dessert, we had the Chocolate Lava Cake with Green Tea Ice Cream on the side and their Yakimochi Ice Cream - a must try! (both desserts are really good and are well presented especially the mochi Ice Cream with different flavors inside).I will definetly come back and recommend this place to my family and friends.

Nice place to come with your children. The children love the inbuilt stove in the tables. You can watch them cook. We had a great time!!!

Very enjoyable experience. Nice servers and great food. A little less intimate than the Times Square location. Would recommend making reservations though.

Meat eaters can’t go wrong at Gyu-Kaku. The lunch menu was perfect and the 3 meat selection was almost too much. The hanger steak was amazing. Overall fun to cook your own food and share different entrees. They were out of the sweet soy sauce which was so disappointing because it’s amazing to dip your meat in for added flavor. The other sauce options (ponzu and a hot/spicy) are fine but the soy is the star. Their salad dressing is also fantastic.I recommend booking on Opentable early if you are trying to make an evening dinner. The stairs are steep to walk up but their is an elevator in the adjoining building.

Staff were very friendly and the food was very delicious.

Great experience! Answered all our questions. Had tasty drinks and amazing food!

Not exactly their fault but the combo of poor entrance way design and limited space plus the fact that this is an in demand lunch spot in mid town make for a chaotic entry way / waiting -for-your-table experience. They also sat us awkwardly because the tables for parties our size were taken. The table grills are small and should be rectangular instead of small circles to maximize surface area for cooking. They seem to have a lot of minor but annoying design flaws. They also do this annoying thing where you have to order the meats in pre set mixed orders and are not allowed to do add ons... weird.That being said, the service was very good wait staff was excellent really...and the food was great. Our party had a really good time.

Awesome food and service. Really enjoyed it

Good social distancing set up. Food was great.

Always a treat to come here. I normally go in LA but this was my first visit in NYC. Same quality of food, service and experience. Went a little crazy with the ordering... But, it was happy hour 🍻

Unusual place, tasty dishes and cocktails. Staff is smiling and polite. I appreciate.

Its good, but Im not impressed with this place. Im not sure if I will return to this place, but it wasnt bad

I like cooking my food on a tiny grill in the middle of a table. But I dont want to do that at home because I dont want to start a fire. The wait staff was very attentive. I bought a large beer while we waited for our table.Good restaurant .

The services so nice n the food is sooooooo good and delicious and yummy~ came at noon there was so busy wait time aint take too long but better to make reservation before go there. Unfortunately Didnt seat at the window seat >~< . Good experience ~~

Amazing place, great food and awesome service

Poor service. Not very attentive and by the time the 1.5 hours was up, we didn’t even get to order all the food and weren’t hungry anymore from waiting. Also saw the front desk girl say no to a black couple that walked in without a reservation, but shortly took a group of 4 without a reservation (that weren’t black). Wouldn’t recommend this particular location.

Great Ambiance. We had the harami in secret pot which was delicious. The staff helps but we have to cook our own food. The Kobe meat was great as well. Japanese sake goes well with the meat. They have packages for group of people. We had the one for 6 people. It covered different meats - pork belly, Beef, shrimp and more. The quantity was satisfactory. They have some good dessert options. We went with the smores. Overall its a great experience

The food was amazing, my bf and u went for the first time and stuffed ourselves like crazy 🤪 I would definitely come back again ro try more things its so tasty

As a first responder I’ve ordered the garlic noodle with garlic shrimp and received chicken. I do not eat meat and this could have caused some real damage. Irresponsible is an understandment but then I had to go and pick up the correct order. Smh mind you I ordered this via seamless

Had a fun time with my family

I took my son here for his 11th birthday 🎂 and he loved it. The food was great, we will definitely come back.

I’d give this place six stars if I could! Beyond a doubt some of the best food I’ve had in NYC! My fiancé and I stopped in at around 4pm somewhat out of the blue after seeing this place in the suggestions for nearby restaurants online, and luckily there wasn’t too much of a wait at that time, so we were seated immediately- which I don’t think I’d count on, considering they asked us if we had a reservation, and had mentioned they’d need to be sure we’d finished by 6pm since the dinner rush was largely reserved! The restaurant was on the second floor, and the steps was a little steep, though I do believe they have an elevator. The aisles was decently sized, enough that someone with a mobility aid like a walker or wheel chair could certainly get through, even if in some spots it may be tight. Looking through the menu, it was hard to choose, as so many of the options sounded absolutely delicious, but ultimately we went with the Meat Lover’s, which I believe was around $65 for what they advertised as a meal for two, but certainly gave us more than enough to eat and bring home. The staff gives you instructions on how long to properly cook the foods you’ve ordered, and instructions is written on the packet for chop sticks as well! The drink menu was surprisingly expansive, all things considered, and the house sake was fantastic; not so alcoholic that it felt like straight up rubbing alcohol like some inexpensive sakes do, but it definitely had a burn to it, and the flavor went fantastically well with the unique and tasty seasonings on the meats we’d ordered. My fiancé got some sort of mango based mix drink, which he reported was great. All in all, a ton of seriously yummy food for the price, good drinks, a fun atmosphere, and just all around a wonderful time. I’ll certainly be back!

Meat is very juicy and well prepared for you to cook. The default meals are a decent deal. Service is a little slow and unresponsive.

I personally like places where you can cook your meal at your table. The meats are served cut up into well seasoned small pieces hus making it easier to eat without a knife.The wait staff was great. All of the employees I ran into had face masks which was great to see. Even though guidelines regarding use of facemasks because of COVID-19 were reduced, I felt comfortable dining at this restaurant, knowing that the staff are taking extra precautions.In summary, my wife and I had a great dining experience and would eat there again.

The food is regularly well prepared and tasty, cashiers gives excellent customer service. I loved the cleanliness and vibes. Would recommend to others.

Really enjoyed it.The food is well seasoned and they are super attentive.

Great BBQ restaurant. Come here for the happy hour for half priced drinks and great prices for BBQ meats. You will have to BBQ your own food but thats the fun part. They have sets or a la carte but the sets are a better deal. The Fuji set is most economical but the Kobe set offers the premium meats. Each set comes complete with a soups, salads, rice, meats, seafood, and smores for dessert. Highly recommend this one.

Overall okay experience. It was a fun experience to go with friends but you have to cook your own bbq and the price was not that great. Meat quality was also just ok.

Amazing place. All the Ford has a great quality. And the best, you do it yourself.

Went for the first time and it was an amazing experience. I would go again

Amazing food and service. Bbq is the best!

I love this place its always so much fun to be back with you guys . Thank you to Karen her drinks are always in point. Everybody its always in point

The food was soooo tasty! The only reason why I deducted a star was because for certain meat, they gave some pieces that weren’t whole. They were shredded and stringy with little to no meat on it. Hard to cook since they were so thin and small, so why even add it to our plate? All In all, the experience was great, and the s’mores at the end are a pleasant touch after working the grill. Just wish some of our pieces were cut better.

Our whole evening was marred by being seated next to a 10 year old birthday party with about a dozen kids whose parents couldn’t care less how much noise they made. Annoyed that our hostess seated us there just because we went there with my son and daughter. It was so loud we couldn’t even finish our dinner it and had to rush out. When we complained about noise they offered to move us to the bar - which doesn’t work when you have a three year old! Won’t be going there again.

My sister made ressos via open table for a Mothers Day lunch and somehow we scored the private room in the back. The seating was a bit weird, as in you were sitting pretty close to the ground on these weird seats, but it wasnt uncomfortable - just different. Ive been to the Gyu Kaku in the East Village for dinner but I think my experience in the Midtown East one was a lot better (this might have also been due to the private room - made us feel like VIPs).For our party of six, we ordered two sets. I cant remember exactly which two but we had a ton of food including salad, miso soup, bibimbap, fried rice, shrimp, chicken, various cuts of beef, it was just A LOT. It was a little bit of everything, which was nice because we got to try a lot of things. Everyone was stuffed. It was a little bit too much food (since we also ordered some dumplings and calamari to start with), but we were still able to finish everything.Tip - they have a great happy hour menu. Its half off drinks and certain food items. My favorite is the spicy tuna volcano.

I’ve lived in Japan for 20+ years and was always a big fan of GyuKaku in Mukogaoka-Yuen. The selections are a bit different but the experience is very similar. The service at this resturant is good and was worth the trip to here (the other store near Times Square is nigh impossible to get a table during lunch time).I have a rating system when it comes to tipping and the staff here passed with flying colors (except 1). Although one person forgot to bring the soup and salad, I saw another person check my table and reminded the person that forgot. I never had to ask for anything and they did the drink refills and checkins at a good pace. Definitely 4/5 stars for the service alone.

2nd time here, another great and enriching experience

Too notch! Four of us ordered the Samurai meal. It was so much food. Probably could have ordered the 4 person meal?!We enjoyed the grilling on our own tableThe marinade of each meat was amazing!!

Great service and great drinks, defenetly worth it when out with a group of friends

We did the Fuji course (for around $70) it was fun cooking our food. The food was seasoned very well, and we got to make smores at the end for dessert.

Very tasty and great service! I recommend all the thin strips meat, not the big chunks (e.g. rib) as the cooking is difficult for the chunks.white rice > garlic rice to have a clean starch upon which to put the meat

It was OK... the server was terrible. She hardly came by or changed the grill. We had to constantly ask other servers to help out. The food tasted alright.

The food was so good 😄

Great food and drinks

Glad we went....Fun experience! Go with a group, but be prepared to cook.Resturant is noisy, but is has a great energy! Smores are a lot of fun.

First time here. Hannah was my server. She was cool and patient. If you download the app you get free dessert before you leave plus $10 off your NEXT purchase of $30. I didn’t get any photos of the food we cooked or s’mores only video. So these are a few screenshots. The garlic shrimp was amazingggg as well as the seasoned meat that came with the $55 deal for 2 people. Four stars only because I wish the drinks were a bit more strong.

First time there and really enjoyed the experience. I believe that the $70 menu for 2ppl is a good deal. Good quality meat. Well marinated and flavorful.

Food is great. Service is just slow.

Great experience with my family. Ambiance was nice and I felt distantly safe during my meal.

I go here once a month, maybe more. Love meat lovers menu. Also good here is their happy hour drink prices. My children love to celebrate their birthday here as the waiters and waitresses come to sing birthday song with ice cream and candle. They love that!

I love Gyu-Kaku but the one in Times Square has a lot more food/drink options to choose from. There happy hour is for a long period of time and its half off both food and drinks. You can still bbq your own meats and its still worth it to check out with friends or more for a variety of great meat/bbq selections. The staff is very welcoming as well with there Japanese 🇯🇵

Fun experience cooking your own meat over the bbq pit. Food was good and prices were reasonable. The place had a nice after work crowd. Overall great

I bought $114 court meal for two, meat quality wasnt good, and portation was small. Wont go back.

The staff seemed to be all over the place and didn’t really know what they were doing. I went yesterday with 2 other friends and decided on the lunch combo, which comes with miso soup, salad, and white rice. One of my friends and I decided on upgrading to garlic fried rice, which is $3 extra. Our raw meat comes in after the soup and salad along with only 1 bowl of white rice and no garlic fried rice. The garlic fried rice didn’t come in for almost half an hour and we even told one of the servers that we didn’t get the garlic fried rice (our server only came once to check up on us the entire time we were there so we had to tell someone else). Last time I checked, everyone sitting at a particular table ordering food should be getting their food at the same time. Or has it been that long in the pandemic that these staff have forgotten how to run a restaurant? Cherry on top: our bill came out to be $10 more than it should have been and we told one of the servers that the bill looked more expensive than it should be. She was rambling on about the tip and being pushy about it when a portion of our order was missing for most of the time and they were trying to steal money right in front of our faces. Would give one star, but the Kalbi chuck rib was delicious.TL;DR Paid extra for garlic fried rice that came in 30 mins late for no reason even after telling them we didn’t receive the portions. Bill was confusing to read and came up to be $10 more than it should’ve been.

So we visited the two branches of this place, the one at 44th street was so good with fantastic experience from the amazing waiter named Em. This place has more of an average customer experience where you are too rushed, the waiters are not attentive and the quality of food is not as great. If you don’t like this branch, give the other branch a shot, you won’t regret it.

It was ok. Food and drinks were good as usual. My least fav gyu spot.to go to tho. I prefer the others so far.

Never disappointing, first time back at this location since covid and was awesome.

Been here several times, and have always enjoyed my experience. The food is excellent for the price. Some spots are remote and romantic if youre interested in that. It offers a good view of the street and buildings surrounding the corner.