Phenomenal! Great products, prices, and customer service. I drive an hour one way just to get their itemsand its absolutely worth it!

They have delicious fresh black squid ink pasta!

This is such an adorable shop. Their panna cotta is to die for!

Great little spot in Wedgewood with great pasta, local and imported cheeses, etc. Loved the warm service! The fresh pappardelle was still perfect the day after, and we’ve been enjoying the spread for a few days.

This place is a real gem. Ive worked my way through almost all the pasta options and everything has been delicious. Their sauces are on point, too. This place also has a well-curated selection of add-on, various veg, in season, amazing mushrooms, a selection of wine and beer, plus some stellar dessert items.

LA Pasta Seattle accepts Bitcoin, Ethereum, Monereo and more cryptocurrencies! All their products are fresh from the local farmers market! Cant wait to see more like this! Thanks for leading the way!

Got the squid ink pasta from this place and pair with the store’s freshly made sauce, Puttanesca. My pasta dish is perfect and tasty! The owners are really nice! Will definitely be their loyal customer.

Excellent fresh pasta! Well worth it to take your Italian feast to the next level, without the hassle of doing it yourself!

Amazing feesh bread and pasta. They have plenty of other local tasty treats.

Was looking for lasagne noodles. Not a lot of variety of pasta. Two big freezers, one full of meat, the other, ravioli. A variety of miscellaneous artesianal products being sold by in their showcase up front. Meh.

Great fresh pasta!

This place is a local gem. The pasta is the best fresh pasta we’ve had outside of Italy (so much better than fresh pasta bought at Met Market, etc) and a better price. Very friendly and knowledge staff.

All pasta are very tasty and creamy.😋😍

Awesome company, fantastic food products and wonderful staff who really know their stuff. Well be back for sure!

Let me tell you about how special this place is! They handled a special order just for me, 3ft long spaghetti noodles!! We wanted to have a massive party with enormous spaghetti and they delivered! Rather than just get the regular cut they made us a special batch and we got 10 lb of crazy fresh pasta. Everyone at the party was having a blast. Weve never had so much fun eating spaghetti and it was so tasty and fresh. Not only that, it only took 3 minutes to cook! They also offer pasta infused with red bell peppers and other crazy ingredients if you want a slight kick instead of the classic flavors. Be sure to try their sauces too, the orange one is the best!!

Tried the spinach ravioli with pomodoro sauce. What a lovely combination from one of the lovely chefs. Will be coming back!

Very friendly and knowledgeable with their products great people to know

Some of the best pasta and a nice selection.

I work with Alessandro and the team on a business relationship and theyre always so accommodating and eager. Ive had in depth discussions about supporting local businesses and Alessandro is a young (ish) guy who will be around for years to come, investing and strengthening our local food economy. Excited for what lies ahead!

Loved it! What a charming little place!

Great products and customer service.

What fantastic pasta. This is the closest gnocchi to my Nanas I have had since she passed in 1993. Fantastic.

The best fresh pasta available in Washington, bar none. Sauces and other accessories are also stellar.

Hot Dayum. This place is phenomenal. I found this place by browsing the food delivery apps since everything is closed for Quarantine 2020. I decided to buy some for my boyfriends birthday, and thankfully the store was open! I bought the regular spaghetti, the tri-colored gnocchi, and both the palomino and pomodoro sauces. I was very pleasantly surprised.The Pasta: The spaghetti was done in 3 minutes just like the package instructed, and it was perfectly al dente. The pasta had an excellent flavor, exactly what you should expect from fresh pasta, and its made using semolina (which any good, self-respecting Italian pasta should use, thank you very much). Have yet to try the gnocchi, but since I prefer mine in a non-red sauce, ill be trying this later. Im sincerely regretting not picking up any pesto since I have no doubt theirs is divine. Now for the sauces.The Sauces: Bravissimo. The palomino sauce was delectable. It wasnt too sweet, acidic, or greasy, and it had the right amount of texture from the tomato pieces. I think this was my favorite. If youre used to a sweeter sauce, then get the palomino sauce. Its not sweet (I dont think red sauces should really be all that sweet anyway), but is sweeter than the pomodoro sauce. The pomodoro sauce is not sweet, and though it has red pepper flakes, dont worry, its not spicy, but has a shadow of heat that perfectly balances the other flavors. The sauce is similar in look and texture to Buca di Beppos, but the flavor is better and it isnt sweet (and dont get me wrong, I LOVE Buca di Beppo, but this sauce is better IMO). The pomodoro was enhanced by a good-quality asiago/parm blend (none of that shelf-stable shaky cheese with the green lid!) since the cheese lent the sweetness the pomodoro didnt provide (and rightfully so). I felt this sauce was slightly more acidic than the palomino.The Bread: I dont have a clue why that *one review* mentioned the baguette was small and over-priced. The baguette was $5 and was definitely a full-sized baguette. Even if I hadnt read that the bread was locally made, the freshness gives it away. It was damn good quality baguette. Well worth the $5, and Im sure as heck glad I bought it from La Pasta instead of QFC. I turned half of it into garlic bread, and used it to soak up the sauce left over on the plate (as you should).The Service: Very nice man with the slightest of accents. He was so helpful and patient since I kept saying oh and can I also get a... As in true non-american fashion, you have to ASK if you want help or have a question, which I LOVE because I hate being bothered when Im browsing. Ill definitely be coming back.Truly, well worth getting your pasta here. I love that I didnt have to go into Pike Place to get something special. Everything tasted great and was fresh, and exactly what I was hoping it would be. This was the most excellent dine-in birthday dinner and I didnt have to bother with any real mess. Its the best pasta Ive had since Italy. Bless you people at La Pasta!

Excellent pasta and Devine sauces!Our entire group continued to complement how great dinner was into the next day! Smoked Salmon ravioli with Beet chive sauce... superb.

Very good pasta and other tasty items. Very nice people too. Great value.

Great food!

They also carry St Jude Tuna and Kellys Cannolis from Lake City

Always excellent pasta and additions and Alessandro really knows his product and his community!

Ran in to buy bread on a whim. The person seemed upset that I thought it was a bakery. I had seen bread in there before. Its a pasta house . The bread is meant to compliment the pasta. Really? Didnt want the $3. 1/10 of a bagette anyway, or your little dose of attitude.

The help there wasnt very friendly did not know anything about the products or their whereabouts I took the product home and it had absolutely no taste to the raviolis that I bought,

I bought some egg and spinach pasta plus puttanesca sauce at the West Seattle market this Sunday for New Year Eve dinner and OMG so so so good...

Wonderful pasta and sauces, squeaky clean, very helpful and kind people. Their kale pesto is divine and healthy too.

Delicious and fresh pastas, sauces, and other local foods from some super friendly and helpful folks.

Solid experience. All of the pasta is made from flour on-site. Young group of owners. Working hard.

Friendly, helpful and had exactly what I needed!

Great pasta, local ingredients, delightful stinging nettle pesto.

I just ate their smoked salmon ravioli and it is amazing!

So good!

Really good pasta

They be epic